Green Cardamom 

Elachi (6mm)

Elachi, also known as green cardamom, is a highly aromatic spice with a sweet, floral, and slightly spicy flavor. It is commonly used in Indian, Middle Eastern, and Scandinavian cuisines. Elachi pods contain small black seeds that are often ground or used whole in dishes. Elachi (6mm) refers to the size of the cardamom pods, which are smaller in dimension. It is used in a wide range of dishes, including curries, desserts, beverages, and baked goods. Elachi adds a distinct aroma and a subtle sweetness to recipes, enhancing their overall taste. It is also used as a natural mouth freshener and digestive aid. Embrace the fragrant and delicate nature of Elachi (6mm), and infuse your culinary creations with its aromatic and flavorful touch. 

Elachi (7mm pure)

Elachi (7mm pure) refers to green cardamom pods that are slightly larger in size compared to the standard 6mm pods. Green cardamom is a highly aromatic spice with a sweet, floral, and slightly spicy flavor. It is widely used in Indian, Middle Eastern, and Scandinavian cuisines. The larger size of the Elachi (7mm pure) pods offers a slightly stronger and more pronounced flavor. These pods contain small black seeds that are often ground or used whole in dishes. Elachi (7mm pure) is commonly used in curries, rice preparations, desserts, teas, and baked goods. It adds a delightful aroma and a touch of sweetness to recipes, enhancing their overall taste. Embrace the fragrant and versatile qualities of Elachi (7mm pure), and elevate the flavor of your culinary creations with its unique profile. 

Elachi (7.5mm)

Elachi (7.5mm) refers to green cardamom pods that are slightly larger in size compared to the standard 6mm pods. Green cardamom is a highly aromatic spice with a sweet, floral, and slightly spicy flavor. It is widely used in Indian, Middle Eastern, and Scandinavian cuisines. The larger size of the Elachi (7.5mm) pods offers a slightly stronger and more pronounced flavor. These pods contain small black seeds that are often ground or used whole in dishes. Elachi (7.5mm) is commonly used in curries, rice preparations, desserts, teas, and baked goods. It adds a delightful aroma and a touch of sweetness to recipes, enhancing their overall taste. Embrace the fragrant and versatile qualities of Elachi (7.5mm), and elevate the flavor of your culinary creations with its unique profile.

Elachi (8mm) Export Grade


Elachi (8mm) Export Grade refers to the largest size of green cardamom pods available. These pods are approximately 8mm in size and are known for their bold flavor and aromatic qualities. Green cardamom is a highly prized spice with a sweet, floral, and slightly spicy flavor. It is widely used in Indian, Middle Eastern, and Scandinavian cuisines. The larger size of the Elachi (8mm) Export Grade pods offers a more intense and pronounced flavor. These pods contain small black seeds that are often ground or used whole in dishes. Elachi (8mm) Export Grade is commonly used in curries, rice preparations, desserts, teas, and baked goods, where a strong cardamom flavor is desired. It adds a delightful aroma and a touch of sweetness to recipes, enhancing their overall taste. Embrace the bold and aromatic qualities of Elachi (8mm) Export Grade, and elevate the flavor of your culinary creations with its distinctive profile.