Phool Makhana

Pool Makhana

Pool Makhana, also known as fox nuts or lotus seeds, is a popular snack in Indian cuisine. These seeds come from the lotus flower and have a light, crunchy texture and a mild, nutty flavor. Pool Makhana is often roasted or fried to enhance its taste and crispiness. It is a nutritious snack that is low in calories and high in protein, fiber, and essential minerals. Pool Makhana is also used in sweet and savory dishes, such as desserts, kheer (Indian rice pudding), curries, and stir-fries. It can be a versatile ingredient in both traditional and modern recipes, adding a unique texture and taste to your culinary creations.