200.00 - 2,440.00 / Kilogram

100 Kilogram (MOQ)

Business Type Supplier
Usage/Application Food
Type Spices
Form Dry
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Preferred Buyer From

Location Anywhere in India

Product Details

Color
Black
Grade Standard
Hi quality

Marati Mogga

Marati Mogga, also known as kapok buds or kapok flowers, are dried flower buds that come from the kapok tree. They have a unique flavor profile, combining floral and herbal notes with a hint of sweetness. Marati Mogga is primarily used in Indian cuisine, particularly in the Telugu and Andhra Pradesh regions, to add a distinct aroma and taste to curries, pickles, and chutneys. It is often used in spice blends and masalas to provide depth and complexity to dishes. Marati Mogga is a key ingredient in traditional Telugu recipes, lending a unique and aromatic touch to the regional culinary delights.

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